Whether on a plate or a bun, the pecan-smoked pulled pork here is a crowd-pleaser. It’s lean yet juicy and full of flavor even before sauce touches it. Give up on the gristly, gamey stuff elsewhere and do as the locals do.
Dusty of course got the Pulled Pork, I went with the chicken sandwich. Oh yeah and that Mac and Cheese that is off to the side...TO DIE FOR! They both were really good!
I forgot to get a picture of all of our food, we were enjoying our dinner with my Mom and Fred and it slipped my mind. But at least we got a picture with the John Deere... Thanks for coming with us mom and Fred and thanks again for dinner!



1 comment:
There is good food in Utah, you should come here.
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